The Surprising Allergy That Can Make You Sick From Eating Red Meat
What Is Red Meat Allergy: Red meat allergy, also known as alpha-gal syndrome, is a rare and unusual allergic reaction. Unlike most food allergies, which are caused by proteins, this allergy is caused by a sugar molecule called galactose-α-1,3-galactose, or alpha-gal for short. This molecule is found in the meat of mammals such as cows, pigs, and lambs. People with this allergy can have serious reactions after eating foods like beef, pork, or even products made from these animals.