At A Georgian Supra, The Toast Sets The Pace
The Person Who Leads The Table: At a Georgian feast, a raised glass may be the start of a story rather than a signal to drink. The person speaking might remember a friend, welcome a visitor, or wish peace to the people gathered around the table. The words give everyone a reason to stop and listen. This shared feast in the country of Georgia is called a supra . Its toastmaster, known as the tamada , guides the meal by choosing what to toast and when. The host might take the role or ask someone else to do it. An effective tamada needs to read the room as well as speak to it.